2003 McKnight Blvd NE, Calgary, AB T2E 6L2

+1-(403)-250-8400

Dear Valued Customers:

In light of the coronavirus (COVID-19) that’s permeating the world, my staff and I would like to convey our heartfelt sympathy to all those who have been affected. We appreciate all those who are working tirelessly around the world ensuring that this virus does not spread so rapidly. Please know that We would like to assure you that we are vigilantly monitoring the COVID-19 situation and are taking the extra safety measures laid out by the World Health Organization guidelines to ensure that this virus is kept under control as we strive to keep the safety of you, our customers, our first priority.

We would like to encourage you to visit the Alberta Health Services link below for more info on the COVID-19. https://www.albertahealthservices.ca/topics/Page16944.aspx 

Student Lunch Menu

Student Lunch Menu

April

Here you can view all the meals that will be served in month of April

12 Monday

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Grilled cheese sandwich tomato rice soup

Dessert: Fruit cups

13 Tuesday

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Spaghetti and meat sauce Green beans

Dessert: Ice cream

Vegetarian option available

14 Wednesday

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Philladelphia cheese steak sandwich, marinated vegetables

Dessert: Fruit Cocktail

15 Thursday

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Teriyaki chicken on rice

Dessert: Cookies

Vegetarian option available

16 Friday

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Fish sticks potato wedges cole slaw orange sorbet

Dessert: Sorbet

19 Monday

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Macaroni and cheese Wieners Mixed vegetables

Dessert: Apple crisp

20 Tuesday

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Chicken fettuccine Alfredo Carrots and broccoli

Dessert: Banana bread

Vegetarian option available

21 Wednesday

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Pizza Vegetable and dip

Dessert: Fresh fruits

Vegetarian option available

22 Thursday

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BBQ Chicken legs Mashed potato Mixed vegetables

Dessert: Yogurt & granola

23 Friday

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Soft shell tacos Tossed salad

Dessert: Jello

26 Monday

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BBQ Beef on a bun Coleslaw

Dessert: Carrot cake

27 Tuesday

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California chicken wraps, pasta salad

Dessert: Cherry cheese cake

Vegetarian option available

28 Wednesday

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Lasagna & Caesar salad Garlic toast

Dessert:

29 Thursday

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Perogies and garlic sausage

Dessert: Chocolate pudding

Vegetarian option available

30 Friday

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Chicken Quesadilla Tossed salad

Dessert: Frozen yogurt

Vegetarian option available

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